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Imagine the amazing aroma in your home from slow cooker apple cinnamon cider. It's made with apple juice, syrup, cinnamon, nutmeg, and rum. | get the recipe

You can make Apple Cinnamon Cider with only five ingredients. And, it will make your home smell AMAZING. 

This cider is made with apple juice, Torani flavored gluten-free syrup, cinnamon sticks, nutmeg, and Rum. I love this recipe warm, cold, and sometimes paired with apple slices and cinnamon sticks.

Torani offers a very detailed list of gluten-free products. I prefer crème caramel, cinnamon, or pumpkin spice flavored syrup with this recipe. But, if you find other gluten-free syrups that taste great with apple cider recipes, let me know. You can see the list of Torani products and the products that are gluten-free here

I have found that many Rum alcoholic drinks are gluten-free. I found two sources from Urban Tastebud that outline gluten-free alcohol products. And, I have verified many of the products that are listed gluten-free with the company. You can find the gluten-free rum list here, and the gluten-free alcohol list here. I made this recipe with Captain Morgan’s Original Spiced Rum. But, feel free to experiment with other gluten-free Rum options. 

 

This Apple Cinnamon Cider is

Hot 

Icy

Sweet 

Seasoned 

Warm 

Great for cold months 

If you try this cider, let me know. You can leave a comment or take a quick photo and tag it #glutenfreeanytimeanywhere on Instagram

Time to eat again. Lorally…

Imagine the amazing aroma in your home from slow cooker apple cinnamon cider. It's made with apple juice, syrup, cinnamon, nutmeg, and rum. | get the recipe
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Imagine the amazing aroma in your home from slow cooker apple cinnamon cider. It's made with apple juice, syrup, cinnamon, nutmeg, and rum. | get the recipe

SLOW COOKER APPLE CIDER WITH RUM (GF)


  • Author: Chew This Up
  • Prep Time: 5 minutes
  • Cook Time: 240 minutes
  • Total Time: 245 minutes
  • Yield: 10 8-ounce servings

Ingredients

  • 64 ounces apple juice
  • ½ cup gluten-free flavored syrup
  • 3 cinnamon sticks
  • ½ teaspoon nutmeg
  • 1 cup gluten-free rum (optional)

Instructions

  1. Combine apple juice, syrup, cinnamon sticks and nutmeg in the slow cooker. Cook on low heat, covered, for 4 hours. Remove cinnamon sticks and add rum, if desired. Allow ingredients to blend together for about 10 minutes. Transfer to mugs and serve. Or, transfer to an airtight container, allow to cool, and refrigerate.

Notes

KITCHEN TOOLS – Slow Cooker

NOTES- I recommend reviewing the list of gluten-free Torani flavored syrups. I prefer crème caramel, cinnamon, or pumpkin spice with this recipe. I used Captain Morgan Original Spiced Rum.

If you want to send me a direct message about this recipe, scribble in your thoughts, and hit SEND. 

Are you looking for more gluten-free recipes?

Check out the gluten-free recipe category, gluten-free drinks, and product review category.

Imagine the amazing aroma in your home from slow cooker apple cinnamon cider. It's made with apple juice, syrup, cinnamon, nutmeg, and rum. | get the recipe

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Hi, I’m Lorally! I love pasta bowls, pizza, and Dr. Pepper. And, my Boston Terrier, Lola B. I wear all the “hats” at Chew This Up. Did you make a recipe? Tag @glutenfree.anytime_anywhere and use #glutenfreeanytimeanywhere. Or, email me at [email protected]. I want to hear from you.

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