The Red Robin gluten-free menu is offered at more than 500 locations.
If you love burgers, you are in for a treat!
Red Robin Gluten Free Menu
Artichoke and Spinach Dip
Guac, Salsa, and Chips
The Wedgie Burger – cross contamination may occur during grilling, served with iceberg cup or gluten-free bun
Veggie Vegan Burger – cross contamination may occur during grilling, served with iceberg cup or gluten-free bun
Ensenada Chicken Platter
Red’s Chili Chili (cup)
Chili Chili Cheese Fries
Freckled Fruit Salad
Caesar Side Salad
Angry Orchard Apple Cider Crisp
Iced Tea With Peach
Iced Tea With Raspberry
Root Beer Float
Very Berry Raspberry Limeade
Gluten Free Bun
Red Robin Seasoning
Menu Items That Can Be Modified
Red Robin offers guests additional menu items that can be modified.
During my visit, I tried the cheeseburger with a gluten-free bun knowing that the burger patties may be cross-contaminated during the cooking process.
I would not recommend ordering an item that needs to be modified.
Do Red Robin French Fries Have Gluten?
The steak fries are listed on the gluten-free menu and cooked in a dedicated fryer.
But, cross-contamination may occur during handling.
However, the steak fries are not listed on the wheat free menu.
If your friends ask you, do Red Robin french fries have gluten?
You can say, the steak fries are cooked in a dedicated fryer and are listed on the gluten-free menu.
Gluten Free Kitchen
Can Cross Contamination Occur
Gluten Free Menu Online
Gluten Free Pizza
Gluten Free Bun Option
Gluten Free Pasta
Have you tried anything from the red robin gluten-free menu?
I want to hear from you.
You can leave a comment or send me an email at [email protected]
Important Note to Website Visitors and Users: This website is an independent source of information and commentary. Recipes, reviews, reporting, and other website content are not endorsed or guaranteed by the website owner or contributors. While effort has been made to report information accurately, some of the information may change over time, and users should satisfy themselves that it is still accurate. Individuals with food sensitivities and allergies are strongly cautioned to consult with their health-care providers about the appropriateness of the restaurants, recipes, ingredients and other information offered and to exercise their own independent care and judgment in making decisions about where and what to eat.