I try and visit Fonuts for the best gluten free donuts in LA as often as possible.
All of the donuts are gluten-free, many of them are vegan, and the MOFO donut is grain free. The donuts are made with almond flour.
The donuts are baked and not fried. I’ve tried about 20 gluten free donuts in Los Angeles, and fonuts are by far my favorite.
The raspberry vanilla is the best vegan gluten free donut in LA! And, the blueberry earl grey and lemon are the best gluten free donuts you’ll find in LA. If you want a traditional flavor, the churro and chocolate glazed are delicious. You can preorder donuts by calling them directly. You’ll find valet parking behind fonuts, street parking and meters.
Feel free to contact me if you have any questions. I hope you try Fonuts!
If you’re looking for more gluten-free bites in Los Angeles, check out these places in the Los Angeles Guidebook category.
Important Note to Website Visitors and Users: This website is an independent source of information and commentary. Recipes, reviews, reporting, and other website content are not endorsed or guaranteed by the website owner or contributors. While effort has been made to report information accurately, some of the information may change over time, and users should satisfy themselves that it is still accurate. Individuals with food sensitivities and allergies are strongly cautioned to consult with their health-care providers about the appropriateness of the restaurants, recipes, ingredients and other information offered and to exercise their own independent care and judgment in making decisions about where and what to eat.