If you love Italian food, Babbo is likely on your bucket list.
But, here is some basic info:
Babbo offers seasonal produce, Italian meat, cheese, game, and seafood. They offer one of the most extensive Italian wine lists in the country.
Babbo imports pasta, Parmigiano Reggiano, balsamic vinegar, sea salt, and prosciutto from Italy. They make most of the salumi, pancetta, lardo, cappa, and soppressata in house.
And, my personal favorite – they offer gluten-free pasta and are more than happy to use separate pots.
I’m thrilled to say that I’m actively looking for a home a few short blocks from Babbo…let me know if you try one of my favorite gluten-free options in NYC
110 Waverly Place New York, NY 10011
Reservations Highly Recommended
Sunday 4:30 – 11:00 PM
Monday 5:00 – 11:00 PM
Tuesday – Thursday 11:30 – 2:00; 5:00 – 11:00 PM
Friday – Saturday 11:30 – 2:00; 5:30 – 11:00 PM
Gluten Free Kitchen
Gluten Free Menu
Gluten Free Pasta
Important Note to Website Visitors and Users: This website is an independent source of information and commentary. Recipes, reviews, reporting, and other website content are not endorsed or guaranteed by the website owner or contributors. While effort has been made to report information accurately, some of the information may change over time, and users should satisfy themselves that it is still accurate. Individuals with food sensitivities and allergies are strongly cautioned to consult with their health-care providers about the appropriateness of the restaurants, recipes, ingredients and other information offered and to exercise their own independent care and judgment in making decisions about where and what to eat.